Timo Spritz

TIMO SPRITZ

2 oz Hammerling’s Undivided Light Vermouth

0.25 oz Thyme Syrup

0.25 oz Lemon Juice

Top with Hammerling’s Sparkling Wine (2oz-ish)

Garnish: Thyme + Lemon Wheel

Combine ingredients into a cocktail shaker (excluding the sparkling wine). Add ice and shake vigorously to chill. Strain into a wine glass over fresh ice. Top with sparkling wine. Garnish with a thyme sprig and lemon wheel

*Thyme Syrup:

2-3 Large Thyme Sprigs

1 Cup Raw Sugar

1 Cup of Water

Combine sugar, water, and thyme into a saucepan and bring to a simmer over medium to high heat. Maintain a gentle simmer, and occasionally stir for 10 minutes. The sugar should be completely dissolved. Remove from heat and let it cool to room temperature. Fine-strain into an airtight container and store in the refrigerator. (Good for about 3-4 weeks)

Becca WyantComment